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comments

• David: One of the things I will enjoy not missing from these 8 dark years is the anti-intellectualism faction of the...
• Sin-Yaw Wang: We marinate (not brine) our ribs with soy-sauce, lemon, garlic, salt, and pepper. (If you think about...
• mike: I think you’re right about that Sin-Yaw, the marinate gives just the right flavor counter-balanced by the...
• Sin-Yaw Wang: My mouth waters as I read it. I think the marination did the trick. It is a form of brining, or wet...
• mike: Sin-Yaw, this was a very different experience…if you get the chance, take it.